Posted in recipes on Dec 2nd, 2009
I’ve been working on a homemade granola bar recipe for the past few months and I think I’ve finally worked it out and I’m super excited to share it with you! These are so wonderfully easy that I make them in the evening after dinner. (more…)
Today I’d like to send out a special thank you to Camille Jacks Morgan, columnist for Handmade News, for including my photograph An Apple a Day in her Juicy Word Scramble. Handmade News is the world’s largest handmade co-op super blog and the only news site that pays artisans to share what they know. (more…)
Posted in recipes on Jun 8th, 2009
In Friday’s posting I mentioned that at our house every week we have meatless monday. As promised, here’s one of our favourite meatless meals:
Eggplant and Feta Skillet (more…)
Posted in recipes on Apr 17th, 2009
It definitely seems as though I have a new found infatuation for making pie ever since I started using my Grandma’s piecrust recipe. My husband really likes blueberries and since I haven’t tasted a (more…)
Posted in recipes on Jan 13th, 2009
I am terrible at making piecrusts. In fact, until this past weekend, the last crust I made was the worst crust I had ever eaten. But I had some macintosh apples (more…)
Posted in recipes on Oct 20th, 2008
6 pounds cooking apples, such as cortland and macoun, peeled, cored, and quartered
4 cups apple juice
4 cups water (more…)
150 x 100
