
Ham and cheese crepe and ranch omelette crepe
Great lunch at a creperie. I never thought I’d enjoy savoury crepes so much! Here at home they are strictly fruit and sweet filled, not that there’s anything wrong with that… Read More
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Ham and cheese crepe and ranch omelette crepe
Great lunch at a creperie. I never thought I’d enjoy savoury crepes so much! Here at home they are strictly fruit and sweet filled, not that there’s anything wrong with that… Read More
Stuffed tomatoes, calamari rings, and lemon soda on Santorini
Actually we didn’t get this food on the island of Santorini. We took a little boat/volcano tour that stopped on the island of Thirasia for lunch where we ate at a place called Captain John’s. We had really yummy Read More
Darren and I after eating the world’s best gyros
I know I said that I didn’t have a post about what we ate on our first full day on Santorini, but I really I just don’t have a photo. I must tell you about the gyros we ate that day. We ordered them from a stand called Poldo’s and they are, by far, the best gyros I’ve had in my life. The seasoning was amazing and the meat was juicy! Did you know in Greece they put french fries on their gyros? Just a few, it tastes a lot better than it sounds. Do they do that where you live? Not here in Ontario.
Gyros in Piraeus
A year ago today Darren and I landed in Greece on our honeymoon, and our love affair with Greek food began. Over the next fourteen days I will share with you our photo diary of what we ate while we were there. Rather Read More