
We wanted to check out a restaurant called Ephessus while we were on the island of Paros so we thought we’d pop by for lunch on our first day there. We were greeted by the owner who told us we’d be better to go some place else for lunch and come back to his restaurant for dinner. So lunch ended up being gyros and souvlaki at the port. Read More


Darren and I after eating the world’s best gyros
Gyros in Piraeus