crepes don’t have to be sweet

Ham and cheese crepe and ranch omelette crepe

Great lunch at a creperie. I never thought I’d enjoy savoury crepes so much! Here at home they are strictly fruit and sweet filled, not that there’s anything wrong with that…

On the left is my ham and cheese crepe and on the right is Darren’s ranch omelette crepe packed full with eggs, onion, peppers, feta, and tomatoes.

Sharing sangria after dinner at a jazz club

Dinner found us at a rooftop restaurant called Naoussa that was packed with several people waiting for tables. How’s this for customer service: while we waited in line for our table a server came around and offered us a glass of wine! We definitely didn’t mind waiting then! We both ordered chicken, Darren’s with potatoes and mine with lemony rice – yum! And of course, saganaki. I have a weakness for fried cheese. Definitely on my list of things to try making at home.